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Mint Chocolate Oat Pancake Stack





Ingredients
40g of oats
2 medium eggs
4 tbsps of fat free yogurt
1 tsp of vanilla extract
1 tsp of mint flavouring
Green food colouring
Tsp of coco powder
2 tbsp of sweetener
2 tsp of baking powder
Frylight


Instructions
1. Blitz the oats in a blender until the become a fine powder 
2. Place all the ingredients(minus the mint flavour, green colouring and coco powder) into a bowl and mix well
3. Divide the mixture into two bowls and add coco powder to one bowl and the mint and green food colouring to the other 
3. Spray a frying pan with Frylight and turn the heat on low
4. Using a large spoon add the mixture to the frying pan, fry for a few minutes until golden - Don’t forget to flip huns 🥞
5. Remove from the pan, stack them up high and top with chocolate spread and Aero balls 💚🍫😘

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